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Máquina de prensado de hojas de masa eléctrica vertical de 380V/220V

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December 12, 2024
Category Connection: equipo de la panadería
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Máquina de prensado de hojas de masa eléctrica vertical de 380V/220V
Tags:
#Mezclador espiral de la pasta #máquina de panadería comercial #Equipo de panadería comercial
Brief: Discover the SP-500 Vertical Electric Dough Press Sheeter Machine, designed for both 380V and 220V power supplies. Its vertical design saves space while ensuring efficient dough sheeting for consistent baking results. Perfect for bakeries and food preparation areas.
Related Product Features:
  • Operates on both 380V and 220V power supplies for versatile use in different settings.
  • Vertical design saves floor space, ideal for compact kitchens and bakeries.
  • Electric-powered for consistent and reliable dough sheeting performance.
  • Precise roller speed control allows adjustable dough thickness for various recipes.
  • Efficiently presses and sheets dough for uniform thickness and baking consistency.
  • Ideal for large-scale bakeries producing bread, pizza dough, and pastries.
  • Gravity-assisted design ensures even pressure distribution during sheeting.
  • Compact and durable construction for long-term use in commercial environments.
Las preguntas:
  • What power supply options does the SP-500 Dough Press Sheeter Machine support?
    The machine supports both 380V three-phase and 220V single-phase power supplies, making it versatile for various industrial and commercial settings.
  • How does the vertical design benefit the dough sheeting process?
    The vertical design saves floor space and utilizes gravity for even pressure distribution, resulting in more consistent dough thickness and efficient operation.
  • Can the roller speed be adjusted for different dough thicknesses?
    Yes, the electric-powered machine offers precise control over roller speed, allowing you to adjust the dough thickness for thin-crust pizza, bread rolls, or pastries.
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